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Sunday, January 17, 2010

WILTON COURSE 3 (Fondant Tiered Cake)

26 December 2009 - Today was our last class for Course 3. We had to prepared a 3 tiered fondant Wedding Cake...I made a chocolate moist layered with strawberry and blueberry filling....yum usual, every time of final day my cake will melt and slanting when it came to the class...maybe it was a very hot day that day...Luckily my mood was ok and the cake can be adjusted but it became a bit topsy turvy....haha
This was the result after a mess repairing the cake

My 3rd certificate from Wilton...alhamdulillah

Wilton Course 3 Group

With my final 3 tiered cake and present box cake

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